Showing posts with label Wine. Show all posts
Showing posts with label Wine. Show all posts

Saturday, 28 September 2013

"Bachus - Dionysos" - and some Wine Myths...


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Some say we have to thank Bachus for inventing wine...

Bacchus was the god of the grape harvest, winemaking and wine, of ritual madness and ecstasy.  He was one of the primary gods worshipped in Ephesus in Roman times.  The infamous celebrations of Bacchus, notorious for their sexual and criminal character, got so out of hand that they were forbidden by the Roman Senate.
The followers of Bacchus had a strong theology:  The more wine they drank, the more Bacchus filled them and controlled them.  They became like him.  Therefore drunkenness was to be highly celebrated as a spiritual experience.
So it is no surprise that the Apostle Paul, in writing to the Ephesians, draws a powerful comparison for the believers in that great city:
Do not get drunk on wine, which leads to debauchery (dissipation, drunkenness, lasciviousness). Instead, be filled with the Spirit… (Ephesians 5:18).
- See more at: http://www.judydouglass.com/2011/05/holy-and-unholy-spirits-why-would-paul-say-that/#sthash.CrosBVtm.dpuf

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Bachus, 
the Roman name for the Greek god Dionysos.

This effeminate god of wine
madness and ecstasy,
often appears in scenes of revelry and licentiousness.

Bacchus is so famous he had his own festival named after him, 
  called Bacchanalia. 
This infamous celebration was notorious for sexual and criminal acts 
and was thus forbidden by the Roman Senators later on.

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Caravaggio's
BACHUS

 
produced in the 16th century,
 currently held by the Museum Boijmans Van Beuningen in Rotterdam.

Michelangelo Merisi or Amerighi da Caravaggio
29 September 1571? – 18 July 1610?) 
was an Italian artist active in Rome, Naples, Malta
and Sicily between 1592 (1595?) and 1610.

His paintings, which combine a realistic observation of the human state, 
both physical and emotional, with a dramatic use of lighting, 
had a formative influence on the Baroque school of painting

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Whether intentional or not, there is humor in this painting. 
The pink-faced Bacchus is an accurate portrayal of a half-drunk teenager
 dressed in a sheet and leaning on a mattress in the Cardinal's Rome palazzo,
 but far less convincing as a Greco-Roman god. 

Bacchus was the god of the grape harvest, winemaking and wine, of ritual madness and ecstasy.  He was one of the primary gods worshipped in Ephesus in Roman times.  The infamous celebrations of Bacchus, notorious for their sexual and criminal character, got so out of hand that they were forbidden by the Roman Senate.
The followers of Bacchus had a strong theology:  The more wine they drank, the more Bacchus filled them and controlled them.  They became like him.  Therefore drunkenness was to be highly celebrated as a spiritual experience.
So it is no surprise that the Apostle Paul, in writing to the Ephesians, draws a powerful comparison for the believers in that great city:
Do not get drunk on wine, which leads to debauchery (dissipation, drunkenness, lasciviousness). Instead, be filled with the Spirit… (Ephesians 5:18).
- See more at: http://www.judydouglass.com/2011/05/holy-and-unholy-spirits-why-would-paul-say-that/#sthash.CrosBVtm.dpuf
Bacchus was the god of the grape harvest, winemaking and wine, of ritual madness and ecstasy.  He was one of the primary gods worshipped in Ephesus in Roman times.  The infamous celebrations of Bacchus, notorious for their sexual and criminal character, got so out of hand that they were forbidden by the Roman Senate.
The followers of Bacchus had a strong theology:  The more wine they drank, the more Bacchus filled them and controlled them.  They became like him.  Therefore drunkenness was to be highly celebrated as a spiritual experience.
So it is no surprise that the Apostle Paul, in writing to the Ephesians, draws a powerful comparison for the believers in that great city:
Do not get drunk on wine, which leads to debauchery (dissipation, drunkenness, lasciviousness). Instead, be filled with the Spirit… (Ephesians 5:18).
- See more at: http://www.judydouglass.com/2011/05/holy-and-unholy-spirits-why-would-paul-say-that/#sthash.CrosBVtm.dpuf
File:Bacco.jpg
circa 1595

In his Bachus painting, Caravaggio shows the god as a 16th Century Italian teenager,
offering the viewer wine, spoiled fruit and perhaps something more.... 

Composition:

One of art historian's favorite topics when discussing Caracaggio's Bachus
is the still-life of fruit in the foreground.
The artist's early years painting fruits and flowers
for the Cavaliere d'Arpino definitely paid off,
as the Caracaggio's mastery of still-life elements shines brilliantly.

Like the dirty fingernails, many have wondered if this basket of bruised,
overripe, wormy fruits could also have a symbolic message,
such as a warning of the fleetingness of youth and eminence of death,
or if Caravaggio was just painting what he truly saw.

After the Bachus was restored, conservators discovered
that Caravaggio even painted in a tiny reflection
of himself on the carafe of wine.


Cropped - Bacchus

Once again, the careful observer can spot the familiar face
of the model who is probably Mario Minniti, who can also be seen
in  The Fortune Teller as well as several other early paintings.

Although the purported subject of this painting is a Greek (or Roman) god,
Caravaggio makes no effort to uphold the illusion.

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The model's vaguely antique toga is recognizable 
as a contemporary man's shirt pulled down over one shoulder,
and the artist even shows the dirty mattress 
peeking out under a none-too-clean sheet.

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http://www.artble.com/imgs/8/d/0/821051/731089.jpg

The basket of fruits in the Bacchus is sometimes interpreted as a vanitas. A vanitas is a type of still-life painting especially popular in Dutch and Flemish art of the Renaissance and Baroque, which is intended to remind the viewer of the fleeting nature and meaninglessness of earthly life.

Common vanitas symbols include skulls, timepieces (to show that time on earth is running out), bubbles (for their fragility), and, as here, wilting flowers and rotting fruit.

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Due to the way in which Bacchus' offers the wine with his left hand, which requires a great deal of effort, many have speculated that Caravaggio used a mirror to help him while working, to avoid the need for drawing.

                

 http://www.artble.com/imgs/8/d/0/821051/852730.jpg

This means that the boy actually offers the wine with his right hand.  This supports a comment by artist Giovanni Baglione, Caravaggio's early biographer, that the artist did some early paintings using a mirror.

This is also reinforced by the fact that after the painting was cleaned, a tiny portrait of Caravaggio working at his easel was revealed in the glass' reflection. Also, Bachus' reflection is evident on the surface of the wine in the glass he is holding.

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 As was generally the case with Caravaggio's works, 
Bachus is striking for the artist's careful attention to realistic detail.
  
text source:   here


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File:Canestra di frutta (Caravaggio).jpg

 Canestra di Frutta, circa 1599, Abrosiana Library, Milan

Much has been made - again - of the worm-eaten, insect-predated, 
and generally less than perfect condition of the fruit. 
Possibly Caravaggio simply painted what was available; 
or possibly it has some meaning along the general lines of 'all things decay'

 (Another still-life of Caravaggio, also one of my favorite ones) 

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The Vine of Dionysus

 Like the myth of Ariadne, the vine of Dionysus has been important in Christian art. 
In archaic and classical art Dionysus or his followers are wreathed with vine leaves or ivy. 
In early Christian art (especially in mosaics) 
the vine appears as an allegory or symbol of eternal life, 
in part because of Christ’s saying "I am the true vine" (John 15:17).

It is shown on the wall mosaic of Christus Apollo in the Vatican cemetery,
  and the vine and the vintage are repeatedly shown 
in the mosaics of the fourth century A.D. 
on the vaults of the church of Santa Costanza in Rome, 
built to house the sarcophagi 
of the emperor Constantine’s mother and family.
All these images appear in post-classical art with great frequency.

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Depictions of Dionysus in Art:

Dionysus, like Apollo and Heracles, 
is one of the most frequently represented figures in ancient 
and postclassical art. 
No more than a very few selections can be given here 
from the thousands of surviving works of art...
from:
Representations in Art
 text source - and more here:
http://www.oup.com/us/companion.websites/9780195397703/student/materials/chapter13/rep_art/


DIONYSOS (or Dionysus) 
was the great Olympian god of wine, vegetation, pleasure and festivity.

He invented wine on Mount Nyssa and spread the art of tending grapes around the world. He was said to bring joy and divine ecstasy as well as brutality and rage reflecting both sides of wine’s nature. Dionysus was a popular deity and most of his followers were women-the maenads. They were said to engage in ecstatic dancing during celebrations.

He was depicted as either an older bearded god or a pretty effeminate, long-haired youth. 
His attributes included the thyrsos (a pine-cone tipped staff), 
drinking cup, leopard and fruiting vine. 
He was usually accompanied by a troop of Satyrs and Mainades (female devotees or nymphs).
Some of the more famous myths featuring the god include:

Bacchus was the god of the grape harvest, winemaking and wine, of ritual madness and ecstasy.  He was one of the primary gods worshipped in Ephesus in Roman times.  The infamous celebrations of Bacchus, notorious for their sexual and criminal character, got so out of hand that they were forbidden by the Roman Senate.
The followers of Bacchus had a strong theology:  The more wine they drank, the more Bacchus filled them and controlled them.  They became like him.  Therefore drunkenness was to be highly celebrated as a spiritual experience.
So it is no surprise that the Apostle Paul, in writing to the Ephesians, draws a powerful comparison for the believers in that great city:
Do not get drunk on wine, which leads to debauchery (dissipation, drunkenness, lasciviousness). Instead, be filled with the Spirit… (Ephesians 5:18).
- See more at: http://www.judydouglass.com/2011/05/holy-and-unholy-spirits-why-would-paul-say-that/#sthash.CrosBVtm.dpuf
Bacchus was the god of the grape harvest, winemaking and wine, of ritual madness and ecstasy.  He was one of the primary gods worshipped in Ephesus in Roman times.  The infamous celebrations of Bacchus, notorious for their sexual and criminal character, got so out of hand that they were forbidden by the Roman Senate.
The followers of Bacchus had a strong theology:  The more wine they drank, the more Bacchus filled them and controlled them.  They became like him.  Therefore drunkenness was to be highly celebrated as a spiritual experience.
So it is no surprise that the Apostle Paul, in writing to the Ephesians, draws a powerful comparison for the believers in that great city:
Do not get drunk on wine, which leads to debauchery (dissipation, drunkenness, lasciviousness). Instead, be filled with the Spirit… (Ephesians 5:18).
- See more at: http://www.judydouglass.com/2011/05/holy-and-unholy-spirits-why-would-paul-say-that/#sthash.CrosBVtm.dpuf

Bacchus was the god of the grape harvest, winemaking and wine, of ritual madness and ecstasy.  He was one of the primary gods worshipped in Ephesus in Roman times.  The infamous celebrations of Bacchus, notorious for their sexual and criminal character, got so out of hand that they were forbidden by the Roman Senate.
The followers of Bacchus had a strong theology:  The more wine they drank, the more Bacchus filled them and controlled them.  They became like him.  Therefore drunkenness was to be highly celebrated as a spiritual experience.
So it is no surprise that the Apostle Paul, in writing to the Ephesians, draws a powerful comparison for the believers in that great city:
Do not get drunk on wine, which leads to debauchery (dissipation, drunkenness, lasciviousness). Instead, be filled with the Spirit… (Ephesians 5:18).
- See more at: http://www.judydouglass.com/2011/05/holy-and-unholy-spirits-why-would-paul-say-that/#sthash.CrosBVtm.dpuf

File:Titian Bacchus and Ariadne.jpg

read full history here:




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'Grab' a bottle of wine - enjoy your weekend,
the last one in September, 
don't get mad - don't get drunk!


 

Alla Salute - Yamas - Cheers...

Sante!

A bientot..... 


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Remark:
large painting of Dyonysus and Ariadne 
by Titian, 1520-23, full History  here
National Gallery, London,








Wednesday, 27 July 2011

"Amour Fou" - Part Two

A guest post

Just having a break from the Iténeraire Baroque
for Debbie's guest post


As promised last winter,
see 'Un americain-périgordienne Amour Fou'...here..
I have returned to the beautiful Périgord,
and find myself back in the 'little house' of Karin and Ron.
Every season has it's charm here, and as I hail from southern California,
 it is quite special for me, just to experience seasons at all.

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The drive from Angouleme to the Village of Verteillac this time of year
takes one on small roads with one lane in each direction,

past alternating fields of sunflowers, corn and wheat.



It is a panorama view that I like to compare to a patchwork quilt,
changing with each twist and turn in the road.

From one village to another..
...you see ancient churches,
many in this region dating back to the 12th century.

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Each day is a new adventure.  Friday is the market in Riberac.
In my last post, see  here
there was the special market devoted to winter products and I bought 
little, black truffles and foie gras.

Now in summer the market offers....

...fresh onions...

...tied in small bundles...together with young garlic...

...that are..oh..so fragrant!

Artichokes with long stems were just pulled from gardens

and..

...some are so big it is hard to hold them in one hand!

Garlic and shallots come in many varieties
with colors not sold in my local market at home. I like to try them all.

Roasted beets are another summer favorite,
which I roast, drizzle with French olive oil and a balsamic reduction.


This region has a blend of cognac and ??? which is called Pineau des Charentes.
I adore it and buy a bottle or 2 as soon as I arrive
to be served cold each evening as an aperitif. 

On Fridays you can taste both the white and pink varieties 
from little glasses at the open market.

This Friday I bought a tiny cooked quail and some tasty potatoes from the Artisan Rotisseur.
The potatoes are flavored with the drippings of the hot roasting birds.

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Another day was filled with a drive into St. Emilion wine region.
The landscaped subtly changes...

...row upon row of vineyards...

...with plumb grapes hanging from ancient vines,
some families have been making wine for 10 generations!

Many of the Chateaux have wonderful entrances.

And Karin arranged for us to have a private tour at one.


Not too far away,  south of Bergerac,
(1)
...is the Chateau Monbazillac

The Monbazillac wine is a rather sweet wine that is superb with the seared foie,
and also with a fine dessert.
I drank some just tonight with the pasta and foie gras I made for dinner...

The architecture...

  ...of these castle-like Chateau...

...is like something out of a fairy tale.


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I love walking through villages...
 ...with their narrow, cobblestone streets,

imagining the lives of the people who walked here hundreds of years ago.

I confess that I have a real fascination for the old doors...

...and colorful shutters...

with interesting hardware


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Just a 10 minutes drive from La Pouyette...
...is one of the local farms for the production of the foie gras.

Geese and ducks...

...hang out in the open air...

...as well as a flock of ostrich


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 Ok...no details,

but we all know what eventually happens...

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On Saturday morning there is a little farmers market in the village of Villebois Lavalette...

...that has a stand with fresh oysters.

Karin says the building, made of wood beams and well weathered red tiled roof...

...is 500 years old

 whit the most amazing beam construction!


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We ordered a dozen of the oysters which are shucked....

...and brought over to your table with a wedge of lemon.

The Cafe across the street is called cafe reunion,
which is an apt name as Karin ran into 5 different people
she hasn't seen in awhile!

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A few days ago when the weather turned to be somewhat 'cold' and drizzling,
too cool to hang around the pool, I went with Karin on a drive along the Circuit Roman.
This takes you from one 11th or 12th century Romanesque church to another.
She needed to make plans for some decoration she will be doing this week
for the Iténeraire Baroque, an annual music festival.

I'm fascinated by how the stone entrances are worn down
 from generation after generation of churchgoers.

In St. Martial de Viveyrole the church is right next...

...to an old cemetary...

...and I wandered through reading about the families,
many of which lost young sons during long ago wars.
The gray skies seemed fitting this day.

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 The old Romanesque church in Cherval...

 ...was right next to the Mairie, or mayor house,

flying the colorful flags of France.

If you look at the door on the right...

..and the left, you see the word ECOLE. It translates as...school.
And as I am a teacher, I love to walk around looking for glimpses 
that shed light on what it is like to attend school in Cherval, a rather small village...
For one thing, they have a much longer lunch....

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This time of the year....
...there are pastures everywhere with cattle...

...mamas with big udders,

...watchful papas and the cutest babies...
California has an advertising campaign about our happy cows,
but I think these French cows are even happier.

And happy cows, and sheep and goats make me think 
about all the amzing cheese that you can find here;
and that is just one more reason that I keep coming back!



Still having my love affair with this little slice of heaven on earth.
Debbie


Remark:
Image (1) by Nicolas Fediaevsky